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The "Home Farm" has been in continuous production by the Iseley family since 1790. Through the years it has produced wheat, corn, oats, tobacco, fruits, vegetables, hay and pastures for the cattle.
In 2013, Iseley Farms was named North Carolina State Soil and Water Conservation Farm Family of the Year. It is also recognized as a Conservation Farm, a member of Forestry Stewardship Program, and is a NCDA Certified Roadside Farm Market.
Produce sold at the Vegetable Barn is organic or grown with limited pesticide use. It is grown by us on Iseley Farms or by other neighborhood growers who are identified with their products. Our own all natural, dry aged SimAngus Beef is also sold at the Barn. North Carolina certification in the Beef Quality Assurance (BQA) program guarantees the good health of all of our herd.